The Middleby statistics speak for themselves
27 May 22
An incredible 2 in 3 restaurants around the world have Middleby products in their kitchen, and 23 of the 66 Middleby brands are supplied into to the UK market, to provide our customers with the opportunity to make the most of their commercial kitchen.
Take a look at the wide array of brands supplied by Middleby UK:
Middleby UK are proud to be the sole distributor and supplier for Bakers Pride’s desirable deck ovens and world-class quality into the UK hospitality industry.
Delivering the same high quality and performance that their customers have grown to love and come to expect, Bakers Pride is just as sought after as ever: durable construction, easy-to-use features, fast cooking, and most of all, consistently delicious results that keep customers coming back for more.
Our Beech Ovens product range is comprehensive and designed for commercial kitchens. The range includes stone hearth ovens, wood fired ovens, gas fired ovens, electric stone hearth ovens, pizza ovens, duck ovens, tandoors, rotisseries, bread ovens, standard and specialty char grills as well as churrascos, teppanyaki, shawarmas, charcoal ovens, fire pits and parillas. We even design and manufacture custom-made fireplaces.
BKI® Commercial Cooking Equipment has helped the Foodservice Industry Create Culinary Masterpieces for Over 60 years.
Founded in 1954, BKI has the distinction of being an originator and introducing the commercial revolving oven to the foodservice industry. Today, BKI’s full line of specialty foodservice equipment continues the company’s legacy of innovation and superior craftsmanship.
Blodgett is the leading manufacturer of commercial ovens in the world. Restaurants, fast-food chains, hotels, hospitals, institutions, small businesses and large corporations alike rely on the Blodgett name. Ovens have been in demand overseas since the late 1800s – long before global markets and international trade became the focus of our modern world.
Since 1985 Brema have been making ice with constant care and attention to detail. Ice-making is their passion. It is also a commitment to our customers, who must always be provided with optimal, timely solutions for all their needs. Machines are designed and manufactured according to the highest standards, and the best materials and the most advanced technologies are used.
In 1990, Carter-Hoffmann had its first roll-out with a major quick service chain and entered the food holding category. Since then, we have been perfecting the holding environment and offer a wide variety of products for food holding, including modular holding cabinets, Crisp ‘N Hold stations for fried foods and hotLOGIX, a complete line of upright food holding cabinets. As the leader in food holding and transporting, Carter-Hoffmann continues to expand and innovate our growing line of food holding and transporting products.
Concordia Beverage Systems is a leader in technology in the bean-to-cup coffee and espresso industry. Concordia is known for innovative technology and an enthusiasm for coffee that borders on obsession.
Their reputation is built on outstanding products and on their ability to stay ahead of the competition with innovative features, customisation, outstanding service, and ease of use.
Our high‐performance equipment includes the game‐changing EVent® ventless griddle, which was awarded the 2015 Kitchen Innovation Award by the National Restaurant Association. The patented EVent® ventless cooking station is designed for front‐of‐house cooking for restaurants, sports arenas, cafeterias, convention centres, resorts, grocery stores and foodservice operators.
Firex have been able to put to good use their decade-long experience in the sector, their know-how and their technical skills to produce machinery and equipment capable of withstanding intense work schedules, saving time, resources and energy. Automation, ease of use and a wide range of models and heating systems (gas, electric or steam) distinguish Firex cooking systems from the competition.
Since 1948 Follett LLC has led the industry in designing and manufacturing high quality, innovative ice storage bins, ice storage and transport systems, ice machines, ice and water dispensers, and ice and beverage dispensers for the global foodservice industry.
With a range of freestanding, countertop and built-in fryers, FriFri is one of the leading names in commercial catering equipment.
Whether you are looking for a small countertop fryer for stand-by use or a top-of-the-range programmable fryer with options including pumped oil filtration and basket lifts, we have a fryer to suit every size catering establishment.
Since its inception in 1957, Imperial has remained a family-owned company whose mission is to be the preferred global supplier of high quality, top value cooking equipment to the foodservice industry.
Imperial continually invests in state-of-the-art technology and machinery as part of the commitment to future growth. This provides enhanced efficiencies, lower production costs and consistent, top quality equipment.
JOSPER is an elegant combination of a grill and an oven in a single machine. Over 50 years of developing and innovating, combining tradition and the knowledge of local craftsmen with the most innovative design and production technologies, in order to obtain a product that is truly unique in the market.
Better quality. Smarter features. More innovative accessories. That’s the story of Kamado Joe®. Crafted to perform better and last longer. That’s the simple, uncompromising quality standard that drives everything they do at Kamado Joe®—from design to production. Their goal is simple: that each product bearing their name becomes a trusted part of exceptional grilling experiences.
For over 75 years this brand has not only stood the test of time but continues to measure up as one of the most recognisable food equipment brands.
Chain-ready, chain-proven griddles and charbroilers. These pieces are often the backbone of kitchen operations and MagiKitch’n is the strongest link you can have in your chain.
Middleby Marshall is a world leader in conveyor ovens and developer of the award-winning WOW! Oven™. The technology advances in Middleby Marshall ovens include faster cooking speeds, consistent product baking, greater oven productivity, kitchen labour reduction and energy savings. The versatile impingement oven is used for many products beyond pizza, allowing operators a wide and varied menu with one oven.
Nieco® has been designing and building innovative automatic broilers since 1969, when the first automatic broiler was installed in Disneyland’s Tomorrowland Terrace.
Since then, more than 75,000 broilers have been built and sold around the world! (And yes, you can still find Nieco® broilers in countless restaurants around Disneyland).
Ventless, odourless, with a small footprint. Perfect Fry will fit into non-productive spaces and relocate in your space as your business changes. These fryers provide non-traditional operators a simple and low cost-of-entry into in the high margin, “hot food” category.
For over 100 years Pitco has been producing quality long lasting frying solutions and is first to the market with the newest technology. Pitco manages to meet the needs of small businesses and large chains alike making them the most recognised fryer brand in the world. Pitco fryers are made to last the test of time and help produce the highest quality in fried foods all while managing oil costs as efficiently as possible.
Southbend, recognised as a global leader in heavy-duty, commercial cooking equipment – with perpetual new equipment innovations in the areas of energy savings, cooking speed, automation and safety, Southbend products are considered the best in the industry by chefs, consultants and industry experts.
Synesso was born of the desire to bring the most temperature stable commercial espresso machine to the market.
Each machine is hand crafted to order to create exceptional espresso equipment. Staying on the cutting edge of research and development, Synesso work tirelessly to produce the most barista friendly, dependable, and responsive equipment on the market.
Since 1991, TurboChef Technologies, Inc. has pioneered the world of rapid cooking. With innovation and top performance in mind, TurboChef has redefined cooking efficiency by designing rapid-cook ovens that are versatile, user-friendly, and save energy. TurboChef ovens cook faster and produce consistent results without compromising quality.
Since 1962, U-Line has been creating refrigeration, ice, and wine preservation products, in Milwaukee, Wisconsin, USA.
U-Line have created a range of nitro coffee dispensers, featuring JoeTap patent-pending technology trusted by America’s largest coffee chain. Serve cold coffee, and creamy nitro-brew coffee on tap.
Where can I find out more?
You can find more information about our remarkable range of brands and solutions here – https://middlebyuk.co.uk/our-brands
You can also get in touch with our team of experts on 01925 821 280 or at email@example.com